You Can Plan A Party - Holiday Open House - Cranberry-Pineapple Minis

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Party Recipes

What's a party without food and beverages? Creating an appetizing array of tempty, tasty treats for your party doesn't have to be difficult. Each month we will post an easy-to-make recipe from our show that will tie into the party theme, as well as make a great impression on your party guests. Remember, even with food and beverages, when you Think Party...Think Easy! Think Fun!

Holiday Open House - Cranberry-Pineapple Minis

This recipe is a great alternative to traditional cranberry sauce and will look beautiful on your holiday plate.

CRANBERRY-PINEAPPLE MINIS

1 can (20 oz.) Dole Crushed Pineapple, in juice
2 packages (3 oz. each) Jell-O Raspberry Flavored Gelatin
1 can (16 oz.) Whole Berry Cranberry Sauce
2/3 cup Walnut Pieces, chopped
1 Apple, chopped
24 Paper-lined muffin cups

- Drain pineapple, reserving the juice.
- Add enough water to juice to measure 2 and 1/2 cups, pour into a sauce pan and bring to a boil.
- Pour over gelatin mixes in large bowl and stir two minutes until completely dissolved.
- Stir in pineapple, cranberry sauce, walnuts and apple.
- Spoon into 24 paper-lined muffin cups.
- Refrigerate 2 and 1/2 hours or until firm.
- Remove liners and serve.

Makes 24 servings.

(Brought to you by Dole and Jell-O)